Archive for the ‘ chocolate ’ Category

Loving Lavender & Chocolate

1st June 2011 | 1 Comment

Yes, I know, again with the time lapse between updates, but I’ve got a good one to start off June. It’s cookies! Everyone loves cookies, right? I’ve been playing with lavender for the past month or so, which is one of those perfect springtime flavors. Yes, lavender is most likely to evoke memories of Grandma’s [...]


This is what happens when I’ve got a lot of time on my hands and a lot of fresh ingredients

25th April 2011 | 1 Comment

I went on something of a cooking bender this weekend, which might have something to do with the fact that spring is in the air and the Farmer’s Markets are starting to reappear in the city. My produce share from Edible Alchemy this week was overflowing with delicious goodies and since I’ve got a busy [...]


24 hours until Baconfest and my shot at the Golden Rascher award for best amateur bacon cook

7th April 2011 | 0 Comments

Come Saturday afternoon, some 2000+ Chicago bacon enthusiasts (including yours truly) will descend upon the University of Illinois-Chicago Pavillion to spend three hours wandering a smokey, salty, porktastic wonderland, featuring bacon-themed dishes by 50 of Chicago’s best restaurants, a bacon booze bar and exhibition hall of purveyors of all things bacon. I’m beyond excited (and [...]


Bacon makes you famous

14th March 2011 | 0 Comments

Check it out – I was interviewed by the Bacon Du Jour blog about my entry for the Chicago Baconfest cook-off. Thanks, Bacon Du Jour! The blog is running interviews of all six contestants, so it’s definitely been interesting getting a peek into the minds of my competitors. I’d be lying if I said I [...]


Baconfest, here I come!

5th March 2011 | 2 Comments

Just in case you haven’t been paying attention, I kind of have a thing for bacon. I also love cooking. So naturally, I threw my hat into the ring for this year’s Baconfest Chicago’s Amateur Cooking Contest (sponsored by Nueske’s Bacon). On the line: 2 free tickets and the chance to compete for bragging rights [...]


Always wanted to make your own chocolate truffles? Well, here’s your chance!

16th February 2011 | 2 Comments

If it’s not apparent by now, I’m obsessed with cooking. It’s not for nothing that negotiations often take place over food because few things generate a sense of contentment and congeniality more than a good meal. I love how the preparation and enjoyment of food brings people together and creates connections where previously there may [...]